Tag: Winter Cooking

Sauces and dressings, Vegan and Vegetarian, Vegetable Broth, Vegetable Broth

Vegetable Broth

It’s soup season! I gifted myself a new dutch oven just in time for the cold/snowy hit we’re getting here in Vancouver! It was a pain to bring home on the train with me, but I couldn’t wait to use it! With soup season, having stock or broth on hand is a necessity. There is actually a difference between stock or broth that I believe … Continue reading Vegetable Broth

Danica Shoults1 Comment
Main Events, Vegan and Vegetarian, Vegan Cottage Pie, Vegan Cottage Pie

Vegan Cottage Pie

I spent last week in snowy Kelowna with my family, and it was perfect! As per norm, it was full of snowboarding, games, wine, martinis and delicious, comforting vegan food (and a few bites of cheese 😉 ). One of my favourite parts about our Kelowna trips is spending time in the kitchen with Gord and making awesome vegan food with him (see, you got … Continue reading Vegan Cottage Pie

Danica Shoults1 Comment