Vegan Red Pasta Sauce

Happy Friday! It’s been a long week, hasn’t it? If you’re one of my parents lucky dinner guests this weekend then you get to look forward to a massive lasagne dinner tomorrow night. Among the classics will be one that I made with this vegan red pasta sauce, which in my opinion, is delightful.  I’m not a big meat eater in my day to day, … Continue reading Vegan Red Pasta Sauce

Chicken Provencal

I don’t have a lot to say about this dish except that it was friggen delicious, but I’m gonna write a long ass post about it anyways because I LOVE talking about cooking. I’m not sure if it was mashed potatoes that I loaded with Boursin Cheese and butter (the BEST way to season mashed potatoes in my opinion) that made it better, because that’s … Continue reading Chicken Provencal

Thai Peanut Curry (Vegan)

My favourite Thai place doesn’t deliver anymore, and even when they did, there was a $35 minimum, which is a lot when it’s only you and your wine, but I really only ate the curry anyways and it turns out it’s super easy to make! Also when I make it at home, I don’t have to pay extra for rice (what a rip off, eh!) … Continue reading Thai Peanut Curry (Vegan)