You may have noticed from other recipes that I love chai tea. Chai lattes, plain chai, chai cake, chai panna cotta, chai body scrub, chai ice cream, it’s all wonderful. The warm, toasty, comforting spices – cinnamon, cloves, ginger, cardamom, and coriander – makes a cozy blend that’s perfect for winter. And since I’m a huge fan of chai, I obviously needed to put it … Continue reading Chai Vanilla Bean Shortbread